Monthly Archives: February 2010
Peppy Paneer Starter

Paneer marinated in curd, ginger garlic paste, and pepper. Its a great starter, good way of protein intake for vegetarians. Be sure you make enough because you just cant stop munching these succulent paneer chunks! Ingredients: Paneer – 200 gms … Continue reading
Posted in easy dishes, experimental, indian, snack, starter
Tagged basil, bell pepper, capsicum, curd marinate, ginger garlic paste, paneer, protein snack
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