Tag Archives: grated coconut

Onion Tomato Subzi

When you have to make roti subzi for just one person, what subzi do you make? Here is a simple one with very few ingredients that you can prepare in 5-7 minutes. Ingredients: Onion (medium) – 1 Tomato (medium) – … Continue reading

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Stuffed Brinjal

Another stuffed vegetable that is very similar to the previous one. I have always been a brinjal fan. Isnt it one of the prettiest of vegetables? What a color! When I buy sarees for my mother, I always look for … Continue reading

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Sweet Beaten Rice Flakes (Aval Vilayichathu)

Most South Indian households stock up on beaten rice. When an unexpected guest arrives, beaten rice flakes come to your rescue. You can make delicious items out of this inexpensive item, like upma, cutlet, a sweet, or even payasam (kheer). … Continue reading

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Radish Subzi

Now is the season to buy radish and red carrots (carrots available through other seasons are orange). I love anything made of white radish. Mooli (radish) paratha is one of my favorites. I try to make radish subzi at least … Continue reading

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Thiruvathira Recipes

Thiruvathira, a festival observed mainly by Keralites and Tamilians, is a women-centic festival celebrated on the day of Thiruvathira star of the Malayalam month of Dhanu masa that mostly coincides with full Moon day. Thiruvathira is also the birth star … Continue reading

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Cheera Moloshyam (Spinach Dal Curry)

Cheera moloshyam

A healthy and tasty spinach/amaranth leaves and dal combo that tastes good with rice. Does not have too many spices, a simple, no-frills curry. I make this often as it is easy. It is a dish you can cook when … Continue reading

Posted in Dals/OzhichuKootaan/Saaru, Everyday Simple Recipes, Palakkad Iyer Recipes, South Indian, Vegan | Tagged , , , , , , , , , , , | 7 Comments