Tag Archives: spicy dosa
Milaga Podi (Dry Chutney Powder)
There are two items that you will definitely find in every South Indian household – curd and milaga podi (dry chutney powder or gun powder as non-Southies call it). Podi IS potent gun powder that can make any food item … Continue reading
Posted in breakfast, chutney, dosa, easy dishes, pickle, South Indian, tiffin, traditional, travel food
Tagged asafoetida, black gram, breakfast, coconut oil, curry leaves, kaayam, kadala parippu, kayam, milagapodi, MTR chutney powder, mulagapodi, podi, raw rice, red chillies, snack, spicy dosa, spicy dry chutney powder, spicy powder, tanginess, ubiquitous curry leaves, uzhunnu parippu
2 Comments
Ada Dosa
Instant, crispy, filling, spicy, hot and healthy! Ada dosai has very little oil, and curry leaves and shallots add to the health quotient. Just keep the batter ready in plenty coz you may get the urge for snacking too often. … Continue reading
Posted in dosa, indian, Palakkad Iyer recipes, South Indian, traditional
Tagged ada dosa, adai, lentils, red chillies, shallots, spicy dosa, tasty snack
8 Comments
Methi Leaf Dosa
Soft, instant, healthy, and appetizing dosa. Ingredients: To Soak Raw rice – 2 cups At the time of grinding the batter: Shallots* (peeled) – 1/2 cup Dry red chillies – 6-8 Salt After grinding the batter: Methi/fenugreek/uluva leaves– 2 cups … Continue reading
Posted in dosa, Kerala recipes, South Indian, traditional
Tagged dosa, methi, methi leaf, red chillies, shallots, spicy dosa
4 Comments
