Tag Archives: sprouted dosa

Sprouted Ragi Dosa

A variety of grains are cultivated in India.┬áThe best way to taste and experience grain varieties is to travel through villages. Rice and wheat (which is what most people in the city consume) is a luxury for most villagers. Villagers … Continue reading

Posted in Breakfast, Dosas, Everyday Simple Recipes, Millet Recipes, South Indian, Tiffin, Vegan | Tagged , , , , , , , , , , , , , , , , , | 2 Comments

Bajra Dosa

A healthy, nutritious, protein dosa made from sprouted bajra. Ingredients: For batter: Bajra whole grain (millet, kambu): 2 cups Urad dal: 1 cup Salt to taste For dosa: Gingely oil/groundnut oil : 1 tsp Preparation Time: 24 hrs. Cooking Time: … Continue reading

Posted in Breakfast, Dosas, Everyday Simple Recipes, Indian, Millet Recipes, Snacks, South Indian, Tiffin, Vegan | Tagged , , , , , , , , , , , , , | 2 Comments