Tag Archives: tamarind
Stuffed Brinjal
Another stuffed vegetable that is very similar to the previous one. My cousin’s lovely wife cooked this dish for me when I visited them. I was bowled over by the taste and decided to try my hand at it. I … Continue reading
Posted in curry, dry subzi, easy dishes, indian
Tagged Brinjal, dry masala dish, garlic, grated coconut, masala dish, onion, peanuts, sesame seeds, simple subzi for chappati, simple subzi for roti, stuffed brinjal, stuffed eggplant, stuffed vegetable dish, tamarind, tomato, VV's recipe
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Colocasia Stem (Thaalu) Avial
A quick post about colocasia stem avial on demand. Ingredients: Tender Colocasia stems – 200 gms Long beans (payar/chowli) – 100 gms Raw banana – 100 gms Raw papaya – 100 gms Turmeric – 1/4 tsp Red chilly powder – … Continue reading
Posted in curry, Kerala recipes, South Indian, traditional
Tagged avial, coconut oil, colocasia stem, curry leaves, long beans, raw banana, raw papaya, shallots, tamarind, tasty avial, thaal, thaalu, ubiquitous curry leaves
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Chammanthi Podi (Dry Coconut Chutney)
Spicy, roasted coconut chutney powder that tastes great with rice. Contains no oil. This is different from the chutney powder that is eaten with idli and dosa. Ingredients: Urad dal (without skin) – 300 gm Raw rice* – 2 tsp … Continue reading
Posted in chutney, indian, Kerala recipes, pickle, South Indian, traditional
Tagged coconut, dry pickle, tamarind, urad dal
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