Tag Archives: Thiruvannamalai chutney

Kothamalli (Coriander Leaves) Chutney – Tamil Nadu Style

I have a distinct memory of the taste of the coriander chutney served with dosa at a restaurant in Thiruvannamalai. It did not have the raw green taste. I asked them how to make it. But,┬ásince I did not get … Continue reading

Posted in Chutneys/Thogayals/Dips/Podis, South Indian, Vegan | Tagged , , , , , , , , , | 4 Comments