Mildly sweet and crunchy deep fried bits. A snack for evening or to munch for no reason at all. Has … More
Category: Snacks
Paal Kozhukattai (Steamed Rice Dumplings)
A simple and easy to make dish with just three ingredients. Good option for breakfast or evening tiffin. You will … More
Sabudana Upma / Khichdi
Sabudana / sago / Javvarisi is preferred food across India during fasting and for festivals. It is also a good … More
Vella Cheedai / Sweet Cheedai – Deep Fried Sweet Balls
Salt Seedai / Cheedai as well sweet cheedai is made during Gokulashtami as a Naivedyam to Lord Krishna. Sweet cheedai … More
Salt Cheedai / Uppu Cheedai – Deep Fried Savory Balls
Seedai / Cheedai is made during Gokulashtami as a Naivedyam to Lord Krishna. Apart from festival celebrations, it is associated … More
Cashew Herb Dip
You won’t believe until you taste this dip how delicious and incredibly easy it is to make a dip at … More
Sweetened Cow Peas (Vellappayar Sharkarayil Vilayichathu)
Navarathri is incomplete without this sweet prasad. It is a very important item for the Devi. I make this often … More
