Samagni

A food blog mostly about traditional Kerala recipes.

Menu Skip to content

Home
About
Contact

Contact

Name(required)

Email(required)

Comment(required)

I’m looking for…

Search for:

Samagni

Instagram

Krishnan thottil (Krishna’s cradle) Kolam. Reference book Arputha Kola Manjari #kolam #janmashtami

Roasted cashew nuts and coconut burfi

Krishna Janmashtami special Kolam

Drawing little Krishna’s feet on Krishna Janmashtami #gopalaka #gopalakapahimam #KJY

Green Chilies stuffed with coarsely ground mustard seeds, fennel seeds, mustard oil, salt and lemon juice. Easy tasty #pickle with minimal ingredients. #indianfood #greenchili

Who would want to eat cauliflowers and potatoes when there are more interesting, exotic, tasty and nutritious options from the backyard? Patras with seasoning - rich in fiber, steamed and healthy, low glycemic index, a delicious mix of spicy, tangy, sweet, and salty taste..overall perfect for the season. And oh the patterns in the sliced pieces, so lovely to look at..#patra #steamedsnacks #colocasialeaves #taroleaves #indianfood #food

Categories

Categories

Older Posts

Older Posts

Most Visited Categories

Bachelor-friendly Breakfast Chutneys/Thogayals/Dips/Podis Dals/OzhichuKootaan/Saaru Dosas Drinks Everyday Simple Recipes Festival Recipes Indian Kerala Recipes Main Dish Millet Recipes Palakkad Iyer Recipes Pickles Reviews Rotis/Parathas Salads Side Dishes Snacks Soups South Indian Sweets Tiffin Travel Uncategorized Vegan

Blog at WordPress.com.