Samagni

Samagni

A food blog mostly about traditional Kerala recipes.

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Category: South Indian

November 1, 2016October 20, 2018 samagniblog

Ragi (Finger Millet) Custard

August 23, 2016October 20, 2018 samagniblog

Vella Cheedai / Sweet Cheedai – Deep Fried Sweet Balls

August 21, 2016October 20, 2018 samagniblog

Salt Cheedai / Uppu Cheedai – Deep Fried Savory Balls

July 28, 2016October 20, 2018 samagniblog

Milaga Pachadi (Green Chilies in Spicy Tangy Gravy)

May 5, 2016October 21, 2018 samagniblog

Little Millet (Samai) Idli and Dosa

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