Samagni

Samagni

A food blog mostly about traditional Kerala recipes.

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Tag: jaggery

November 27, 2016October 20, 2018 samagniblog

Shakkar Para (Sweet Diamond Cuts)

December 8, 2015October 21, 2018 samagniblog

Navara Nei Payasam – Kerala Temple Prasadam-Style Rice Kheer with Jaggery

June 30, 2012January 11, 2019 samagniblog

Sweet Multigrain Dosa

April 15, 2012January 11, 2019 samagniblog

Carrot Salad

February 19, 2012January 11, 2019 samagniblog

Sweet Beaten Rice Flakes (Aval Vilayichathu)

October 8, 2011January 11, 2019 samagniblog

Ari Unda (Rice Laddoo)

August 7, 2011December 5, 2018 samagniblog

Pazham Nurukku/Jaggery Coated Plantain/Steamed Plantain

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Thank you for coming this year. So long until next year. #onamevening #onam2019 #Onam
Onam day breakfast (broken rice vegetable upma, steamed plantain and ada) #onam #keralafood #breakfast #upma #arisiupma
Thiruvonam #onam2019 #Onam #keralafestival #kerala
Uthrada Sandhya #evening #lamplight #onamevening
Afternoon Pooja offering for Maveli #onam2019 #Onam #keralafestival #kerala #Uthradam
Uthradam, the ninth day of Onam is auspicious and equally important as the tenth or final day. Clay pyramid structures are made by baking clay and these are decorated and offered food three times a day and worshipped for three days, starting on the day of Uthradam. These clay structures are believed to be Vamanà or in some cases king Mahabali also. #onam2019 #Onam #pookalam #maveli #mahabali #maathoru #uthradam

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