Tag Archives: South Indian breakfast

Idli

Posted on January 31, 2010 by Manju
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Soft and fluffy any-time snack. Ingredients: To grind: Boiled rice (Ukhda chawal) – 3 cups Raw rice – 1 cup Urad dal – 1 cup Methi seeds – 2 tsps To add to batter: Salt – As required While making: … Continue reading →

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